About Dewanda

Self-taught and naturally creative home cook, Dewanda is the force and brains behind The Veggie Table. She creates and prepares all of the dishes and desserts for the restaurant.

The Veggie Table was created out of the heart of preparing healthy, quality meals for her family. It was also a desire to provide options for the area since it lacked vegan options.

We use fresh ingredients in every dish we prepare. All of our dishes are soy-free and gluten-free. Serving comfort food favorites with a feeling of home in every bite!